Application Number 3846857 (Class 30)
Application Number:3846857
Status: DRAFT
Class:30
Applicant:ZARREEN ASGAR W/O FARMAN HUSAIN
Filing Date:Tue, 29 May 2018
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3846857 |
| Nature/Scope of business | KACHRI, PUFFS, SNACKS, NAMKEEN, COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, ATTA, MAIDA, DALIA, BESAN, SUJI, POHA, MUSTARD; VINEGAR, HEENG (FERULA ASAFOETIDA), SAUCES, (CONDIMENTS); SPICES; ICE |
| Publication | In Journal No. 1858 |
| Status | DRAFT |
| Applicant: | ZARREEN ASGAR W/O FARMAN HUSAIN |
| Applicant Address | 203/132, CHOUDHRIYAN, SIRSI, DISTT- SAMBHAL - 244301, UTTAR PRADESH, INDIA Individual |
| Jurisdiction | DELHI |
| Agent | VIKAS TYAGI |
| Agent Address | C-1025/4, INDIRA NAGAR, LUCKNOW - 226016, UTTAR PRADESH, INDIA |
Frequently Asked Questions
What is the status of trademark application number 3846857? ▾
The trademark application number 3846857 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3846857? ▾
The trademark application number 3846857 is owned by ZARREEN ASGAR W/O FARMAN HUSAIN.
Which class does trademark application number 3846857 belong to? ▾
Trademark application number 3846857 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3846857? ▾
The trademark agent associated with application number 3846857 is VIKAS TYAGI.
Was trademark application number 3846857 published in the journal? ▾
Yes, trademark application number 3846857 was published in Journal No. 1858.
What is trademark application number 3846857? ▾
Trademark application number 3846857 relates to "KACHRI, PUFFS, SNACKS, NAMKEEN, COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, ATTA, MAIDA, DALIA, BESAN, SUJI, POHA, MUSTARD; VINEGAR, HEENG (FERULA ASAFOETIDA), SAUCES, (CONDIMENTS); SPICES; ICE".
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