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Application Number:3820099
Status:
DRAFT
Class:30
Filing Date:Mon, 30 Apr 2018

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number3820099
Nature/Scope of businessCoffee, tea, cocoa, sugar, rice, tapioca, sago, confectionery, coffee substitutes, flour & preparations made from flour, cereals, bread, biscuits, cakes, pasta, pastry, farsan (cereal bases snacks), ices, honey, treacle, vermicelli, yeast, mayonnaise, baking powder & other bakery ingredients; salt, mustard, pepper, vinegar, spices, ice creams, frozen dough, ketchup & sauces (condiments) being goods included in class 30. SUBJECT TO USE THE MARK AS A WHOLE AS REPRESENTED IN THE FORM OF APPLICATION.
PublicationIn Journal No. 1995
Status
DRAFT
Applicant: MAGICPOT FOODS COMPANY LLP.
Applicant Address40 Shakespeare Sarani, 6th Floor, Kolkata- 700 017. A Limited Liability Partnership registered under The Limited Liability Partnership Act, 2008.
JurisdictionKOLKATA
AgentARJUN T. BHAGAT & CO.
Agent Address6/B SHAHEEN APARTMENT,132 / 1, MODI STREET, POST BOX NO. 1865, FORT, MUMBAI - 400 001.

Frequently Asked Questions

What is the status of trademark application number 3820099?
The trademark application number 3820099 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3820099?
The trademark application number 3820099 is owned by MAGICPOT FOODS COMPANY LLP..
Which class does trademark application number 3820099 belong to?
Trademark application number 3820099 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3820099?
The trademark agent associated with application number 3820099 is ARJUN T. BHAGAT & CO..
Was trademark application number 3820099 published in the journal?
Yes, trademark application number 3820099 was published in Journal No. 1995.
What is trademark application number 3820099?
Trademark application number 3820099 relates to "Coffee, tea, cocoa, sugar, rice, tapioca, sago, confectionery, coffee substitutes, flour & preparations made from flour, cereals, bread, biscuits, cakes, pasta, pastry, farsan (cereal bases snacks), ices, honey, treacle, vermicelli, yeast, mayonnaise, baking powder & other bakery ingredients; salt, mustard, pepper, vinegar, spices, ice creams, frozen dough, ketchup & sauces (condiments) being goods included in class 30. SUBJECT TO USE THE MARK AS A WHOLE AS REPRESENTED IN THE FORM OF APPLICATION.".

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