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Application Number:3812036
Status:
DRAFT
Class:30
Filing Date:Fri, 20 Apr 2018
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number3812036
Nature/Scope of businessREADY TO EAT PRODUCT, COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE, FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES, HONEY, TREACLE, YEAST, BAKING-POWDER, SALT, MUSTARD, VINEGAR, SAUCES (CONDIMENTS), SPICES, ICE
PublicationIn Journal No. 1909
Status
DRAFT
Applicant: MS. PINKY CHANDAN DIXIT
Applicant AddressSADGURU SADAN, GROUND FLOOR, OPP. BABULNATH TEMPLE, CHOWPATTY, MUMBAI-400 007 INDIVIDUAL
JurisdictionMUMBAI
AgentJOSEPH VARIKASERY
Agent AddressVARIKASERY LAW & MARKS. 31, HAJIJ HABIB BUILDING, 1ST FLOOR, NEAR PARSI FIRE TEMPLE, DR. B.A. ROAD, DADAR (EAST), MUMBAI - 400 014.

Frequently Asked Questions

What is the status of trademark application number 3812036?
The trademark application number 3812036 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3812036?
The trademark application number 3812036 is owned by MS. PINKY CHANDAN DIXIT.
Which class does trademark application number 3812036 belong to?
Trademark application number 3812036 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3812036?
The trademark agent associated with application number 3812036 is JOSEPH VARIKASERY.
Was trademark application number 3812036 published in the journal?
Yes, trademark application number 3812036 was published in Journal No. 1909.
What is trademark application number 3812036?
Trademark application number 3812036 relates to "READY TO EAT PRODUCT, COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE, FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES, HONEY, TREACLE, YEAST, BAKING-POWDER, SALT, MUSTARD, VINEGAR, SAUCES (CONDIMENTS), SPICES, ICE".

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