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Application Number:3806359
Status: DRAFT
Class:30
Applicant:CRISSTO SNACKS ENTERPRISES
Filing Date:Sun, 15 Apr 2018
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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number3806359
Nature/Scope of businessflour and preparations made from cereals, yeast, chips [cereal products] , confectionery / sugar confectionery , potato flour , soya bean paste [condiment] / miso [condiment] , spices , tomato sauce , vinegar , wheat flour , yeast INCLUDED UNDER CLASS 30.
PublicationIn Journal No. 1851
Status DRAFT
Applicant:CRISSTO SNACKS ENTERPRISES
Applicant AddressPLOT NO. 206, CHAND NAGAR, GURUDWARA STREET, NEAR BY TILAK NAGAR, NEW DELHI-110018 PARTNERSHIP FIRM REGISTERED IN INDIA
JurisdictionDELHI
AgentRITURAJ RASTOGI
Agent Address12, CIVIL LINES, OLD R.T.O. OFFICE, BAREILLY(U.P.)- 243001.

Frequently Asked Questions

What is the status of trademark application number 3806359?
The trademark application number 3806359 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3806359?
The trademark application number 3806359 is owned by CRISSTO SNACKS ENTERPRISES.
Which class does trademark application number 3806359 belong to?
Trademark application number 3806359 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3806359?
The trademark agent associated with application number 3806359 is RITURAJ RASTOGI.
Was trademark application number 3806359 published in the journal?
Yes, trademark application number 3806359 was published in Journal No. 1851.
What is trademark application number 3806359?
Trademark application number 3806359 relates to "flour and preparations made from cereals, yeast, chips [cereal products] , confectionery / sugar confectionery , potato flour , soya bean paste [condiment] / miso [condiment] , spices , tomato sauce , vinegar , wheat flour , yeast INCLUDED UNDER CLASS 30.".

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