Application Number 3801889 (Class 30)
Application Number:3801889
Status: DRAFT
Class:30
Applicant:AJAY
Filing Date:Tue, 10 Apr 2018
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3801889 |
| Nature/Scope of business | COCOA AND ARTIFICIAL COFFEE: RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; FLOUR-MILLING PRODUCTS, MAIDA, SUJI , BESAN, BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES: SUGAR. HONEY. TREACLE: YRAST. BAKING-POWDER; SALT: MUSTARD; VINEGAR. SAUCES (CONDIMENTS); SPICES , SNACK FOOD (CEREAL-BASED ), SOYA BEAN PASTE [CONDIMENT], SOYA CHAAP FLOUR, SOYA MALAI CHAAP FLOUR, SOYA SAUCE, SPRING ROLLS, VERMICELLI [NOODLES], WHIPPED CREAM (PREPARATIONS FOR STIFFENING),SNACK FOOD (RICE-BASED),SPRING VEGETARIAN ROLLS, CAKES,PIZZAS, SANDWICHES, SEMOLINA. |
| Publication | In Journal No. 1850 |
| Status | DRAFT |
| Applicant: | AJAY |
| Applicant Address | E-20/292,SECTOR-3,ROHINI DELHI-110085 individual |
| Jurisdiction | DELHI |
| Agent | KHUSHI TRADE MARK CO., |
| Agent Address | A1/140 SEC-6 ROHINI DELHI 110085 |
Frequently Asked Questions
What is the status of trademark application number 3801889? ▾
The trademark application number 3801889 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3801889? ▾
The trademark application number 3801889 is owned by AJAY.
Which class does trademark application number 3801889 belong to? ▾
Trademark application number 3801889 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3801889? ▾
The trademark agent associated with application number 3801889 is KHUSHI TRADE MARK CO.,.
Was trademark application number 3801889 published in the journal? ▾
Yes, trademark application number 3801889 was published in Journal No. 1850.
What is trademark application number 3801889? ▾
Trademark application number 3801889 relates to "COCOA AND ARTIFICIAL COFFEE: RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; FLOUR-MILLING PRODUCTS, MAIDA, SUJI , BESAN, BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES: SUGAR. HONEY. TREACLE: YRAST. BAKING-POWDER; SALT: MUSTARD; VINEGAR. SAUCES (CONDIMENTS); SPICES , SNACK FOOD (CEREAL-BASED ), SOYA BEAN PASTE [CONDIMENT], SOYA CHAAP FLOUR, SOYA MALAI CHAAP FLOUR, SOYA SAUCE, SPRING ROLLS, VERMICELLI [NOODLES], WHIPPED CREAM (PREPARATIONS FOR STIFFENING),SNACK FOOD (RICE-BASED),SPRING VEGETARIAN ROLLS, CAKES,PIZZAS, SANDWICHES, SEMOLINA.".
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