Application Number 3738945 (Class 30)
Application Number:3738945
Status: DRAFT
Class:30
Applicant:RAJENDRA KUMAR JAIN
Filing Date:Mon, 29 Jan 2018
In Progress
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"application #3738945" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3738945 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces [condiments]; Spices; Ice [frozen water] |
| Publication | In Journal No. 1839 |
| Status | DRAFT |
| Applicant: | RAJENDRA KUMAR JAIN |
| Applicant Address | 99, NAGORI BASS, PIPAR, JODHPUR-342601 THE TRADE MARK ACT, 1999 |
| Jurisdiction | AHMEDABAD |
| Agent | VANCHINATHAN |
| Agent Address | No 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031 |
Frequently Asked Questions
What is the status of trademark application number 3738945? ▾
The trademark application number 3738945 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3738945? ▾
The trademark application number 3738945 is owned by RAJENDRA KUMAR JAIN.
Which class does trademark application number 3738945 belong to? ▾
Trademark application number 3738945 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3738945? ▾
The trademark agent associated with application number 3738945 is VANCHINATHAN.
Was trademark application number 3738945 published in the journal? ▾
Yes, trademark application number 3738945 was published in Journal No. 1839.
What is trademark application number 3738945? ▾
Trademark application number 3738945 relates to "Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces [condiments]; Spices; Ice [frozen water]".
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