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Application Number:3712488
Status: DRAFT
Class:30
Applicant:D. RAJESH KUMAR
Filing Date:Wed, 27 Dec 2017
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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number3712488
Nature/Scope of businessSPICES; CHILLI, TURMERIC, DHANIYA, CARDAMON, PEPPER, JEERA, CINNAMON, CUMIN, FENNEL, STAR ANISE, BAY LEAF MUSTARD, NUTMEG, CLOVE, ANISEED, KASKUS, FENNEL, ASAFOETIDA, AJWAIN, FENUGREEK, SAJEERA; GARAM MASALA, VEG AND NON VEG MASALAS, GINGER AND GARLIC PASTE, BLENDED SPICES MIXED POWDER AND PASTE, INSTANT READY FOOD MIX, SAUCES, PAPADS.
PublicationIn Journal No. 1835
Status DRAFT
Applicant:D. RAJESH KUMAR
Applicant Addresstrading as ;THEJUS MASALAS 16-9-559/2, OLD MALAKPET, SAROJINI NAGAR COLONY, HYDERABAD - 500 036 , TELANGANA, INDIA MANUFACTURER AND MERCHANTS SINGLE FIRM
JurisdictionCHENNAI
AgentB.P. UDAYA BHASKAR
Agent AddressH.NO. 16-2-836/D/B , MADHAVANAGAR , SAIDABAD, HYDERABAD - 500 059 TELANGANA , INDIA

Frequently Asked Questions

What is the status of trademark application number 3712488?
The trademark application number 3712488 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3712488?
The trademark application number 3712488 is owned by D. RAJESH KUMAR.
Which class does trademark application number 3712488 belong to?
Trademark application number 3712488 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3712488?
The trademark agent associated with application number 3712488 is B.P. UDAYA BHASKAR.
Was trademark application number 3712488 published in the journal?
Yes, trademark application number 3712488 was published in Journal No. 1835.
What is trademark application number 3712488?
Trademark application number 3712488 relates to "SPICES; CHILLI, TURMERIC, DHANIYA, CARDAMON, PEPPER, JEERA, CINNAMON, CUMIN, FENNEL, STAR ANISE, BAY LEAF MUSTARD, NUTMEG, CLOVE, ANISEED, KASKUS, FENNEL, ASAFOETIDA, AJWAIN, FENUGREEK, SAJEERA; GARAM MASALA, VEG AND NON VEG MASALAS, GINGER AND GARLIC PASTE, BLENDED SPICES MIXED POWDER AND PASTE, INSTANT READY FOOD MIX, SAUCES, PAPADS.".

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