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Application Number:3710022
Status:
DRAFT
Class:30
Applicant: AL-BAKE
Filing Date:Fri, 22 Dec 2017
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number3710022
Nature/Scope of businessCoffee, tea, cocoa and artificial coffee; flour and preparations made from cereals; bread, sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; curried food pastes; biryani seasoning paste; garlic paste (condiment); ginger paste (condiment); vegetable pastes (sauces); aromatic preparations for food
PublicationIn Journal No. 1837
Status
DRAFT
Applicant: AL-BAKE
Applicant AddressDoor No. 5/3421 Z, Daya Building, Indira Gandhi Road, Kozhikode, Kerala an Indian Partnership Firm
JurisdictionCHENNAI
AgentPUTHRAN & ASSOCIATES
Agent AddressB-3, KESAVAN ORCHID (3RD FLOOR), 5/7, NORTH MADA ST., SRI NAGAR COLONY, SAIDAPET, CHENNAI-600015.

Frequently Asked Questions

What is the status of trademark application number 3710022?
The trademark application number 3710022 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3710022?
The trademark application number 3710022 is owned by AL-BAKE.
Which class does trademark application number 3710022 belong to?
Trademark application number 3710022 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3710022?
The trademark agent associated with application number 3710022 is PUTHRAN & ASSOCIATES.
Was trademark application number 3710022 published in the journal?
Yes, trademark application number 3710022 was published in Journal No. 1837.
What is trademark application number 3710022?
Trademark application number 3710022 relates to "Coffee, tea, cocoa and artificial coffee; flour and preparations made from cereals; bread, sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; curried food pastes; biryani seasoning paste; garlic paste (condiment); ginger paste (condiment); vegetable pastes (sauces); aromatic preparations for food".

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