Application Number 3650473 (Class 30)
Application Number:3650473
Status:
UNKNOWN
Class:30
Applicant: MOHAMMAD NOORUDDIN
Filing Date:Thu, 05 Oct 2017
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3650473 |
| Nature/Scope of business | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice |
| Publication | In Journal No. 1823 |
| Status | UNKNOWN |
| Applicant: | MOHAMMAD NOORUDDIN |
| Applicant Address | DEEN BANDHU & SONS, Village Gehumi, Via Shivdhara, P. S. Sadar Mabbi OP, Post Office Lalbagh, Dist. Darbhanga, Bihar - 846004. SOLE PROPRIETOR |
| Jurisdiction | KOLKATA |
| Agent | SANTOSH GUPTA |
| Agent Address | 23 1/4, santosh collection,beside jai bharat restaurant,kokari aagar, naik nagar, s.m.road, antophill church, mumbai -400 037. |
Frequently Asked Questions
What is the status of trademark application number 3650473? ▾
The trademark application number 3650473 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 3650473? ▾
The trademark application number 3650473 is owned by MOHAMMAD NOORUDDIN.
Which class does trademark application number 3650473 belong to? ▾
Trademark application number 3650473 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3650473? ▾
The trademark agent associated with application number 3650473 is SANTOSH GUPTA.
Was trademark application number 3650473 published in the journal? ▾
Yes, trademark application number 3650473 was published in Journal No. 1823.
What is trademark application number 3650473? ▾
Trademark application number 3650473 relates to "Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice".
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