Application Number 3640394 (Class 30)
Application Number:3640394
Status: DRAFT
Class:30
Applicant:R. SUJATHA
Filing Date:Thu, 21 Sep 2017
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3640394 |
| Nature/Scope of business | COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING- POWDER; SALT; MUSTARD; VINEGAR, SAUCES [CONDIMENTS]; SPICES; ICE. |
| Publication | In Journal No. 1897 |
| Status | DRAFT |
| Applicant: | R. SUJATHA |
| Applicant Address | trading as ;SUJATHA BIO TECH 23, DR.AMBEDKAR ROAD, KODAMBAKKAM, CHENNAI-600 024. TAMIL NADU , INDIA MANUFACTURER AND MERCHANTS SOLE PROPRIETOR |
| Jurisdiction | CHENNAI |
Frequently Asked Questions
What is the status of trademark application number 3640394? ▾
The trademark application number 3640394 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3640394? ▾
The trademark application number 3640394 is owned by R. SUJATHA.
Which class does trademark application number 3640394 belong to? ▾
Trademark application number 3640394 is filed under Class 30, which relates to the specified goods and services.
Was trademark application number 3640394 published in the journal? ▾
Yes, trademark application number 3640394 was published in Journal No. 1897.
What is trademark application number 3640394? ▾
Trademark application number 3640394 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING- POWDER; SALT; MUSTARD; VINEGAR, SAUCES [CONDIMENTS]; SPICES; ICE.".
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