Application Number 3635239 (Class 30)
Application Number:3635239
Status:
DRAFT
Class:30
Applicant: RAJ KUMAR AGGARWAL
Filing Date:Thu, 14 Sep 2017
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3635239 |
| Nature/Scope of business | COFFEE, TEA, COCOA, AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRY, AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING- POWDER, SALT; MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE INCLUDED FALL IN CLASS 30 |
| Publication | In Journal No. 1819 |
| Status | DRAFT |
| Applicant: | RAJ KUMAR AGGARWAL |
| Applicant Address | trading as ;R.P. TRADERS SHOP NO. 308, MINI MARKET, NEW SABZI MANDI, PANIPAT, HARYANA MANUFACTURERS AND MERCHANTS |
| Jurisdiction | DELHI |
Frequently Asked Questions
What is the status of trademark application number 3635239? ▾
The trademark application number 3635239 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3635239? ▾
The trademark application number 3635239 is owned by RAJ KUMAR AGGARWAL.
Which class does trademark application number 3635239 belong to? ▾
Trademark application number 3635239 is filed under Class 30, which relates to the specified goods and services.
Was trademark application number 3635239 published in the journal? ▾
Yes, trademark application number 3635239 was published in Journal No. 1819.
What is trademark application number 3635239? ▾
Trademark application number 3635239 relates to "COFFEE, TEA, COCOA, AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRY, AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING- POWDER, SALT; MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE INCLUDED FALL IN CLASS 30".
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