Application Number 3622667 (Class 30)
Application Number:3622667
Status:
DRAFT
Class:30
Applicant: RAJESHBAHADUR SINGH
Filing Date:Tue, 29 Aug 2017
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3622667 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE THE MARK SHALL BE LIMITED TO THE COLOURS AS SHOWN IN THE REPRESENTATION ON THE FORM OF THE APPLICATION. |
| Publication | In Journal No. 1895 |
| Status | DRAFT |
| Applicant: | RAJESHBAHADUR SINGH |
| Applicant Address | trading as ;RAJGIRA LADDU 2/34, GOPAL NAGAR, P.B. ROAD, WORLI, MUMBAI-400030 MAHARASHTRA INDIA MANUFACTURER AND MERCHANT AN INDIAN NATIONAL |
| Jurisdiction | MUMBAI |
Frequently Asked Questions
What is the status of trademark application number 3622667? ▾
The trademark application number 3622667 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3622667? ▾
The trademark application number 3622667 is owned by RAJESHBAHADUR SINGH.
Which class does trademark application number 3622667 belong to? ▾
Trademark application number 3622667 is filed under Class 30, which relates to the specified goods and services.
Was trademark application number 3622667 published in the journal? ▾
Yes, trademark application number 3622667 was published in Journal No. 1895.
What is trademark application number 3622667? ▾
Trademark application number 3622667 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE THE MARK SHALL BE LIMITED TO THE COLOURS AS SHOWN IN THE REPRESENTATION ON THE FORM OF THE APPLICATION.".
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