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Application Number:3618907
Status:
DRAFT
Class:30
Filing Date:Wed, 23 Aug 2017

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number3618907
Nature/Scope of businessCOFFEE, TEA, COCOA, SUGAR AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRY AND CONFECTIONERY; ICE; SUGAR, HONEY, TREACLE; YEAST, BAKING - POWDER; SALT; MUSTARD; VINEGAR, SAUCES ( CONDIMENTS); SPICES, ICE . subject to the mark should be use as represented in the trademark application.
PublicationIn Journal No. 1900
Status
DRAFT
Applicant: CCL PRODUCTS (INDIA) LIMITED
Applicant Addresstrading as ;CCL PRODUCTS (INDIA) LIMITED DUGGIRALA, GUNTUR, ANDHRA PRADESH - 522 330. ANDHRA PRADESH , INDIA MANUFACTURES AND MARKETERS A PRIVATE LIMITED COMPANY
JurisdictionCHENNAI
AgentRAJASEKHAR GOPALAJOSYULA
Agent AddressMURTY ASSOCIATES, ADVOCATES, # 7-1-24/2/D, 1ST FLOOR, GREENDALE, AMEERPET, HYDERABAD-500016, TELANGANA, INDIA

Frequently Asked Questions

What is the status of trademark application number 3618907?
The trademark application number 3618907 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3618907?
The trademark application number 3618907 is owned by CCL PRODUCTS (INDIA) LIMITED.
Which class does trademark application number 3618907 belong to?
Trademark application number 3618907 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3618907?
The trademark agent associated with application number 3618907 is RAJASEKHAR GOPALAJOSYULA.
Was trademark application number 3618907 published in the journal?
Yes, trademark application number 3618907 was published in Journal No. 1900.
What is trademark application number 3618907?
Trademark application number 3618907 relates to "COFFEE, TEA, COCOA, SUGAR AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRY AND CONFECTIONERY; ICE; SUGAR, HONEY, TREACLE; YEAST, BAKING - POWDER; SALT; MUSTARD; VINEGAR, SAUCES ( CONDIMENTS); SPICES, ICE . subject to the mark should be use as represented in the trademark application.".

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