Application Number 3618492 (Class 30)
Application Number:3618492
Status:
DRAFT
Class:30
Applicant: GENO PHARMACEUTICALS PRIVATE LIMITED
Filing Date:Wed, 23 Aug 2017
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3618492 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE |
| Publication | In Journal No. 1817 |
| Status | DRAFT |
| Applicant: | GENO PHARMACEUTICALS PRIVATE LIMITED |
| Applicant Address | PHARMACEUTICAL COMPLEX, TIVIM INDUSTRIAL ESTATE KARASWADA, MAPUSA, GOA-403526 MAHARASHTRA INDIA MANUFACTURER A PRIVATE LIMITED COMPANY |
| Jurisdiction | MUMBAI |
| Agent | UMESH GHANSHAM PARULKAR |
| Agent Address | FLAT NO.4, SEETA SADAN, SENAPATI BAPAT MARG, DADAR, MUMBAI-400 028. |
Frequently Asked Questions
What is the status of trademark application number 3618492? ▾
The trademark application number 3618492 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3618492? ▾
The trademark application number 3618492 is owned by GENO PHARMACEUTICALS PRIVATE LIMITED.
Which class does trademark application number 3618492 belong to? ▾
Trademark application number 3618492 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3618492? ▾
The trademark agent associated with application number 3618492 is UMESH GHANSHAM PARULKAR.
Was trademark application number 3618492 published in the journal? ▾
Yes, trademark application number 3618492 was published in Journal No. 1817.
What is trademark application number 3618492? ▾
Trademark application number 3618492 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE".
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