Application Number 3615155 (Class 30)

The trademark application number 3615155 is currently marked as "DRAFT" in the official trademark registry.

The trademark application number 3615155 is owned by AJINOMOTO CO., INC..

Trademark application number 3615155 is filed under Class 30, which relates to the specified goods and services.

The trademark agent associated with application number 3615155 is ANAND AND ANAND..

Yes, trademark application number 3615155 was published in Journal No. 1836.

Trademark application number 3615155 relates to "Seasonings; seasonings having monosodium glutamate as its principal ingredients; flavor enhancers; mixed seasonings; condiments; cooking salt; ketchup [sauce]; tomato sauce; mayonnaise; dressings for salad; sauces [condiments]; premixed sauces; oyster sauces; marinade sauce; teriyaki sauce; chili sauce; seaweed [condiment]; soya sauce; malt extract for food; meat gravies; meat tenderizers for household purposes; pasta sauce; processed seeds for use as a seasoning; sugar; natural sweeteners; golden syrup; spices; vinegar; mustard; pepper; coffee; coffee-based beverages; coffee beverages with milk; coffee flavorings; preparations for making coffee beverages; artificial coffee; cocoa; cocoa- based beverages; cocoa beverages with milk; preparations for making cocoa; tea; tea-based beverages; preparations for making tea; confectionery; cakes; cereal bars; cereal-based snack food; cereal preparations; crackers; bread; sandwiches; breadcrumbs; ready mixed breading for deep fry use; buns; corn, roasted; custard; honey; flavorings, other than essential oils, for beverages; food flavorings, other than essential oils; ice cream; ice, natural or artificial; bean meal; macaroni; noodles; instant noodles; noodles with soup; noodle-based prepared meals; ramen [japanese noodle-based dish]; fried noodles; oatmeal; pasta; spaghetti; pizzas; pies; ravioli; processed rice products; spring rolls; sushi; baozi [stuffed buns]; dumplings; chinese steamed dumplings [shumai, cooked]; wonton; samosa; tacos; tapioca; pancake mixes; flour; wheat flour; vanillin [vanilla substitute]; baking powder; baking soda [bicarbonate of soda for cooking purposes]; yeast. It is a condition of registration that the colour RED as shown on the representation affixed to the form of application as enclosed is claimed as a feature of the mark.".