Application Number 3612000 (Class 30)
Application Number:3612000
Status:
DRAFT
Class:30
Applicant: UD FOOD PRODUCTS PVT. LTD.
Filing Date:Sat, 12 Aug 2017
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3612000 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, FLOUR, MAIDA, SUJI, SAGO, WHEAT, ASAFOETIDA, BESON, PULSES, PAPAD, SPICES, BREAD, KETCHUP, VERMICELLI, BISCUITS, AND NAMKEEN, DALIA, SALT, CAKES, CHEWING GUM, JEERA, SOUNF, ILAYACHI, HING, PEPPER, YEAST, SNACKS, PUFF, POPCORN, CHOCOLATES, PASTRY, RUSK CONFETIONERY, ICES, SWEETS, SAUCES, HONEY, NOODLES, TREACLE, JAGGERY, CUSTARD POWDER. CORN FLOUR POWDER, CURRY POWDER, TERMERIC POWDER. CHILLY POWDER. VINEGAR, POHA, FLOUR AND PREPARATIONS MADE FROM CEREALS AND SAUCES. |
| Publication | In Journal No. 1938 |
| Status | DRAFT |
| Applicant: | UD FOOD PRODUCTS PVT. LTD. |
| Applicant Address | G-10, UDYOG KUNJ, INDUSTRIAL AREA, GHAZIABAD-201001, U.P., INDIA. Body Incorporate |
| Jurisdiction | DELHI |
| Agent | LALJI ADVOCATES |
| Agent Address | A-48, Yojna Vihar, Delhi-110092 |
Frequently Asked Questions
What is the status of trademark application number 3612000? ▾
The trademark application number 3612000 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3612000? ▾
The trademark application number 3612000 is owned by UD FOOD PRODUCTS PVT. LTD..
Which class does trademark application number 3612000 belong to? ▾
Trademark application number 3612000 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3612000? ▾
The trademark agent associated with application number 3612000 is LALJI ADVOCATES.
Was trademark application number 3612000 published in the journal? ▾
Yes, trademark application number 3612000 was published in Journal No. 1938.
What is trademark application number 3612000? ▾
Trademark application number 3612000 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, FLOUR, MAIDA, SUJI, SAGO, WHEAT, ASAFOETIDA, BESON, PULSES, PAPAD, SPICES, BREAD, KETCHUP, VERMICELLI, BISCUITS, AND NAMKEEN, DALIA, SALT, CAKES, CHEWING GUM, JEERA, SOUNF, ILAYACHI, HING, PEPPER, YEAST, SNACKS, PUFF, POPCORN, CHOCOLATES, PASTRY, RUSK CONFETIONERY, ICES, SWEETS, SAUCES, HONEY, NOODLES, TREACLE, JAGGERY, CUSTARD POWDER. CORN FLOUR POWDER, CURRY POWDER, TERMERIC POWDER. CHILLY POWDER. VINEGAR, POHA, FLOUR AND PREPARATIONS MADE FROM CEREALS AND SAUCES.".
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