Application Number 3575273 (Class 30)
Application Number:3575273
Status:
DRAFT
Class:30
Applicant: RAVI KUMAR GUPTA
Filing Date:Tue, 20 Jun 2017
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3575273 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, COFFEE SUBSTITUTES, FLOUR, AND PREPARATIONS MADE FROM CEREALS, BREAD, BISCUITS, CAKES, PASTRY AND CONFECTIONERY, ICES, HONEY, TREACLE, YEAST, BAKING POWDER, SALT, MUSTARD, PEPPER, VINEGAR, SAUCES, MASALE, GARAM MASALE, TERMERIC POWDER, JEERA POWDER, PEPPER POWDER, DHANIYA POWDER AND ALL TYPES OF SPICES, SWEETS, NAMKEEN FIT FOR HUMAN CONSUMPTION AND ALL TYPES OF EATABLE ITEMS INCLUDED IN CLASS 30. |
| Publication | In Journal No. 1832 |
| Status | DRAFT |
| Applicant: | RAVI KUMAR GUPTA |
| Applicant Address | B–7, Devi Chiranjivi Colony, Gopalpura, Jaipur, Rajasthan – 303006 INDIVIDUAL |
| Jurisdiction | AHMEDABAD |
| Agent | ROHIT JAIN, ADVOCATE |
| Agent Address | F1/163, GANDHI PATH, CHITRAKOOT, VAISHALI NAGAR, JAIPUR - RAJASTHAN - 302021 |
Frequently Asked Questions
What is the status of trademark application number 3575273? ▾
The trademark application number 3575273 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3575273? ▾
The trademark application number 3575273 is owned by RAVI KUMAR GUPTA.
Which class does trademark application number 3575273 belong to? ▾
Trademark application number 3575273 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3575273? ▾
The trademark agent associated with application number 3575273 is ROHIT JAIN, ADVOCATE.
Was trademark application number 3575273 published in the journal? ▾
Yes, trademark application number 3575273 was published in Journal No. 1832.
What is trademark application number 3575273? ▾
Trademark application number 3575273 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, COFFEE SUBSTITUTES, FLOUR, AND PREPARATIONS MADE FROM CEREALS, BREAD, BISCUITS, CAKES, PASTRY AND CONFECTIONERY, ICES, HONEY, TREACLE, YEAST, BAKING POWDER, SALT, MUSTARD, PEPPER, VINEGAR, SAUCES, MASALE, GARAM MASALE, TERMERIC POWDER, JEERA POWDER, PEPPER POWDER, DHANIYA POWDER AND ALL TYPES OF SPICES, SWEETS, NAMKEEN FIT FOR HUMAN CONSUMPTION AND ALL TYPES OF EATABLE ITEMS INCLUDED IN CLASS 30.".
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