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Application Number 3572779 (Class 30)

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Application Number:3572779
Status:
DRAFT
Class:30
Applicant: NIYAJ AHMED KHAN PROP. OF ARSHEE SPICES AND FOODS INDUSTRIES.
Filing Date:Sat, 17 Jun 2017

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number3572779
Nature/Scope of businessSPICES, PULSES, COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES [CONDIMENTS]; SPICES; ICE.
PublicationIn Journal No. 1947
Status
DRAFT
Applicant: NIYAJ AHMED KHAN PROP. OF ARSHEE SPICES AND FOODS INDUSTRIES.
Applicant AddressPLOT NO-56 34, 1ST FLOOR, GALI NO-4, MAMRAJ NAGAR, GHAZIABAD. sole proprietor
JurisdictionDELHI
AgentSUNRISE TRADE MARK CO
Agent AddressBLOCK-B4/SUNRISE HOUSE, GALI NO -9, KANSAL MARG, HARSH VIHAR, DELHI-110093. Email ID: sunriseipr@gmail.com Cont. no- 9818383866 , 8800368866

Frequently Asked Questions

What is the status of trademark application number 3572779? ▾
The trademark application number 3572779 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3572779? ▾
The trademark application number 3572779 is owned by NIYAJ AHMED KHAN PROP. OF ARSHEE SPICES AND FOODS INDUSTRIES..
Which class does trademark application number 3572779 belong to? ▾
Trademark application number 3572779 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3572779? ▾
The trademark agent associated with application number 3572779 is SUNRISE TRADE MARK CO.
Was trademark application number 3572779 published in the journal? ▾
Yes, trademark application number 3572779 was published in Journal No. 1947.
What is trademark application number 3572779? ▾
Trademark application number 3572779 relates to "SPICES, PULSES, COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES [CONDIMENTS]; SPICES; ICE.".

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