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Application Number:3554475
Status:
DRAFT
Class:30
Filing Date:Mon, 22 May 2017
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number3554475
Nature/Scope of businessCOFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE
PublicationIn Journal No. 1849
Status
DRAFT
Applicant: RCS HOSPITALITY LLP
Applicant Address109/363, 1st Floor, R.K. Nagar, G.T. Road, Kanpur - 208012, Uttar Pradesh limited liabilty partnership
JurisdictionDELHI
AgentANAND AND ANAND.
Agent AddressB-41,NIZAMUDDIN EAST, NEW DELHI - 110 013.

Frequently Asked Questions

What is the status of trademark application number 3554475?
The trademark application number 3554475 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3554475?
The trademark application number 3554475 is owned by RCS HOSPITALITY LLP.
Which class does trademark application number 3554475 belong to?
Trademark application number 3554475 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3554475?
The trademark agent associated with application number 3554475 is ANAND AND ANAND..
Was trademark application number 3554475 published in the journal?
Yes, trademark application number 3554475 was published in Journal No. 1849.
What is trademark application number 3554475?
Trademark application number 3554475 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE".

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