Application Number 3533035 (Class 30)
Application Number:3533035
Status:
DRAFT
Class:30
Applicant: PRADEEPKUMAR NANDLAL DHOOT
Filing Date:Tue, 25 Apr 2017
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3533035 |
| Nature/Scope of business | TEA, COFFEE AND OTHER FOOD SUPPLEMENTS, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL FLOUR, BREAD, PASTRY AND CONFECTIONERY, ICES, HONEY, TREACLE, YEAST, BAKING POWDER, SALT, MUSTARD, VINEGAR, SAUCES, SPICES, ICE. |
| Publication | In Journal No. 1945 |
| Status | DRAFT |
| Applicant: | PRADEEPKUMAR NANDLAL DHOOT |
| Applicant Address | GANGAPURWALA, 2275 ADAT BAZAR, AHMEDNAGAR-414 001. MAHARASHTRA MANUFACTURER AND MERCHANT AN INDIAN NATIONAL |
| Jurisdiction | MUMBAI |
Frequently Asked Questions
What is the status of trademark application number 3533035? ▾
The trademark application number 3533035 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3533035? ▾
The trademark application number 3533035 is owned by PRADEEPKUMAR NANDLAL DHOOT.
Which class does trademark application number 3533035 belong to? ▾
Trademark application number 3533035 is filed under Class 30, which relates to the specified goods and services.
Was trademark application number 3533035 published in the journal? ▾
Yes, trademark application number 3533035 was published in Journal No. 1945.
What is trademark application number 3533035? ▾
Trademark application number 3533035 relates to "TEA, COFFEE AND OTHER FOOD SUPPLEMENTS, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL FLOUR, BREAD, PASTRY AND CONFECTIONERY, ICES, HONEY, TREACLE, YEAST, BAKING POWDER, SALT, MUSTARD, VINEGAR, SAUCES, SPICES, ICE.".
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