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Application Number 3526625 (Class 30)

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Application Number:3526625
Status:
DRAFT
Class:30
Applicant: ARVIND KUMAR
Filing Date:Mon, 17 Apr 2017

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number3526625
Nature/Scope of businessCoffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice.
PublicationIn Journal No. 1905
Status
DRAFT
Applicant: ARVIND KUMAR
Applicant Address1601, THE SLEUTHS C G H S LTD. PLOT NO.6, SEC-19 B DWARKA, NEW DELHI-110075. MANUFACTURER AND MERCHANT
JurisdictionDELHI
AgentSHARMA & ASSOCIATES
Agent Address149, IST FLOOR, KILOKARI, MAHARANI BAGH, ASHRAM, NEW DELHI 110014

Frequently Asked Questions

What is the status of trademark application number 3526625? ▾
The trademark application number 3526625 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3526625? ▾
The trademark application number 3526625 is owned by ARVIND KUMAR.
Which class does trademark application number 3526625 belong to? ▾
Trademark application number 3526625 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3526625? ▾
The trademark agent associated with application number 3526625 is SHARMA & ASSOCIATES.
Was trademark application number 3526625 published in the journal? ▾
Yes, trademark application number 3526625 was published in Journal No. 1905.
What is trademark application number 3526625? ▾
Trademark application number 3526625 relates to "Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice.".

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