Application Number 3503138 (Class 30)
Application Number:3503138
Status:
UNKNOWN
Class:30
Applicant: MR. JITENDRA KANHAIYALAL BHOJWANI
Filing Date:Fri, 03 Mar 2017
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3503138 |
| Nature/Scope of business | SOYA CHUNKS AND SOYA BARI, FLOUR AND PREPARATIONS MADE FROM CEREALS, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES AND SEASONINGS INCLUDED IN CLASS 30 |
| Publication | In Journal No. 1795 |
| Status | UNKNOWN |
| Applicant: | MR. JITENDRA KANHAIYALAL BHOJWANI |
| Applicant Address | trading as ;R. K. ENTERPRISES SHD/GALA NO.10, KAILASH PRABHAT LAWNS, PORTION OF U NO.9, SHEET NO.38, NR. RED CROSS SOCIETY, ULHASANAGAR (M CORP)-421 003, DIST. THANE, MAHARASHTRA, INDIA Manufacturers & Merchants. |
| Jurisdiction | MUMBAI |
| Agent | G.S. RIJHWANI & CO. |
| Agent Address | 203, SHREE PRASAD CHAMBERS, IIND FLOOR, NEAR TSEC ENGINEERING COLLEGE, 35TH ROAD, TPS III, BANDRA WEST MUMBAI-400050 |
Frequently Asked Questions
What is the status of trademark application number 3503138? ▾
The trademark application number 3503138 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 3503138? ▾
The trademark application number 3503138 is owned by MR. JITENDRA KANHAIYALAL BHOJWANI.
Which class does trademark application number 3503138 belong to? ▾
Trademark application number 3503138 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3503138? ▾
The trademark agent associated with application number 3503138 is G.S. RIJHWANI & CO..
Was trademark application number 3503138 published in the journal? ▾
Yes, trademark application number 3503138 was published in Journal No. 1795.
What is trademark application number 3503138? ▾
Trademark application number 3503138 relates to "SOYA CHUNKS AND SOYA BARI, FLOUR AND PREPARATIONS MADE FROM CEREALS, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES AND SEASONINGS INCLUDED IN CLASS 30".
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