Application Number 3499905 (Class 30)
Application Number:3499905
Status:
UNKNOWN
Class:30
Applicant: RITABEN SURESHBHAI SODVADIYA
Filing Date:Fri, 03 Mar 2017
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3499905 |
| Nature/Scope of business | SPICES, CONDIMENTS, PAPADS, POWDERED SPICES, GARAM MASALA, CLOVES, PEPPER, DRIED CUMIN SEEDS, PROCESSED ALMONDS, PREPARED SESAME SEEDS, SALT, STAR ANISE, PEANUT BRITTLE, SAFFRON (SEASONING), NUTMEGS, CURRY LEAVES (DRIED), CHILLI POWDER, ANISEED, MUSTARD, CINNAMON (SPICE), GINGER (SPICE), CURRY LEAVES (DRIED), BAKERY ITEMS. |
| Publication | In Journal No. 1794 |
| Status | UNKNOWN |
| Applicant: | RITABEN SURESHBHAI SODVADIYA |
| Applicant Address | trading as ;NILKANTH FOOD INCORPORATION 9, BHAKTINANDAN SOCIETY, SECTOR-3, MOTA VARACHHA, SUDAMA CHOWK, SURAT-394101, GUJARAT, INDIA MANUFACTURER AND MERCHANT |
| Jurisdiction | AHMEDABAD |
| Agent | KAUSHIKCHANDRA AMBALAL BAROT |
| Agent Address | 11 SHUKAN FLAT, NEAR KUM KUM SCHOOL, UTTAMNAGAR, MANINAGAR, AHMEDABAD 380008 (GUJARAT) INDIA. |
Frequently Asked Questions
What is the status of trademark application number 3499905? ▾
The trademark application number 3499905 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 3499905? ▾
The trademark application number 3499905 is owned by RITABEN SURESHBHAI SODVADIYA.
Which class does trademark application number 3499905 belong to? ▾
Trademark application number 3499905 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3499905? ▾
The trademark agent associated with application number 3499905 is KAUSHIKCHANDRA AMBALAL BAROT.
Was trademark application number 3499905 published in the journal? ▾
Yes, trademark application number 3499905 was published in Journal No. 1794.
What is trademark application number 3499905? ▾
Trademark application number 3499905 relates to "SPICES, CONDIMENTS, PAPADS, POWDERED SPICES, GARAM MASALA, CLOVES, PEPPER, DRIED CUMIN SEEDS, PROCESSED ALMONDS, PREPARED SESAME SEEDS, SALT, STAR ANISE, PEANUT BRITTLE, SAFFRON (SEASONING), NUTMEGS, CURRY LEAVES (DRIED), CHILLI POWDER, ANISEED, MUSTARD, CINNAMON (SPICE), GINGER (SPICE), CURRY LEAVES (DRIED), BAKERY ITEMS.".
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