Application Number 3422650 (Class 30)
Application Number:3422650
Status:
UNKNOWN
Class:30
Applicant: RIZWAN NAWAZ
Filing Date:Tue, 29 Nov 2016
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3422650 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces [condiments]; Spices; Ice. |
| Publication | In Journal No. 1782 |
| Status | UNKNOWN |
| Applicant: | RIZWAN NAWAZ |
| Applicant Address | trading as ;14M Industries H No 100, Kargil Colony, Narwal Bala, Bhatindi, Jammu, J & K - 181152 Manufacturer And Trader |
| Jurisdiction | DELHI |
| Agent | NADAR VENNILA |
| Agent Address | C-102, Calypso, Bloomfield, Amit Enterprises Housing,Nr. Gold Gym, NH-4, Mumbai-Bangalore Highway,Sinhagad Road, Ambegaon (BK), Pune-411 046 |
Frequently Asked Questions
What is the status of trademark application number 3422650? ▾
The trademark application number 3422650 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 3422650? ▾
The trademark application number 3422650 is owned by RIZWAN NAWAZ.
Which class does trademark application number 3422650 belong to? ▾
Trademark application number 3422650 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3422650? ▾
The trademark agent associated with application number 3422650 is NADAR VENNILA.
Was trademark application number 3422650 published in the journal? ▾
Yes, trademark application number 3422650 was published in Journal No. 1782.
What is trademark application number 3422650? ▾
Trademark application number 3422650 relates to "Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces [condiments]; Spices; Ice.".
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