Application Number 3419566 (Class 30)
Application Number:3419566
Status:
UNKNOWN
Class:30
Filing Date:Fri, 25 Nov 2016
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3419566 |
| Nature/Scope of business | SOSUP FLOUR, SOUP PASTES; FOOD STUFFS FOR HUMAN CONSUMPTION; RICE; COCOS, TAPIOCA; HONEY; FLOUR AND FLOUR PREPARATIONS MADE FROM FLOUR; OAT MEAL; FARINACEOUS PRODUCTS; SAUCES; POTATO FLOUR; SEASONINGS;CHOCOLATES; SWEETS, NON-MEDICATED CONFECTIONERY; PUDDINGS, PASTRY; AND SPICES;STARCH FOR FOOD;POWDERS FOR ICE CREAMS;FRUIT COULIS;CHUTNEYS;CHIPS;CURRY |
| Publication | In Journal No. 1781 |
| Status | UNKNOWN |
| Applicant: | SCIENCE FOR SOCIETY TECHNO SERVICES PVT. LTD. |
| Applicant Address | trading as ;Science for Society Techno Services Pvt. Ltd. C 209, Antop Hill Warehouse, Wadala (East), Mumbai 400037 MANUFACTURERS, MARKETERS AND TRADERS |
| Jurisdiction | MUMBAI |
| Agent | USHA A. CHANDRASEKHAR. |
| Agent Address | 3-E1, COURT CHAMBERS, NEW MARINE LINES ROAD, MUMBAI - 400 020. |
Frequently Asked Questions
What is the status of trademark application number 3419566? ▾
The trademark application number 3419566 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 3419566? ▾
The trademark application number 3419566 is owned by SCIENCE FOR SOCIETY TECHNO SERVICES PVT. LTD..
Which class does trademark application number 3419566 belong to? ▾
Trademark application number 3419566 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3419566? ▾
The trademark agent associated with application number 3419566 is USHA A. CHANDRASEKHAR..
Was trademark application number 3419566 published in the journal? ▾
Yes, trademark application number 3419566 was published in Journal No. 1781.
What is trademark application number 3419566? ▾
Trademark application number 3419566 relates to "SOSUP FLOUR, SOUP PASTES; FOOD STUFFS FOR HUMAN CONSUMPTION; RICE; COCOS, TAPIOCA; HONEY; FLOUR AND FLOUR PREPARATIONS MADE FROM FLOUR; OAT MEAL; FARINACEOUS PRODUCTS; SAUCES; POTATO FLOUR; SEASONINGS;CHOCOLATES; SWEETS, NON-MEDICATED CONFECTIONERY; PUDDINGS, PASTRY; AND SPICES;STARCH FOR FOOD;POWDERS FOR ICE CREAMS;FRUIT COULIS;CHUTNEYS;CHIPS;CURRY".
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