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Application Number 3416181 (Class 30)

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Application Number:3416181
Status:
DRAFT
Class:30
Applicant: LAHAR GAUR PRESIDENT OF SAHARA SOCIAL SOCIETY
Filing Date:Tue, 22 Nov 2016

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number3416181
Nature/Scope of businessCOFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE
PublicationIn Journal No. 1924
Status
DRAFT
Applicant: LAHAR GAUR PRESIDENT OF SAHARA SOCIAL SOCIETY
Applicant AddressS- 9, HANSMUKHI GARDEN ESTATE,SAHASTRADHARA ROAD, DEHRADUN, UTTARAKHAND - 248013 COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD;
JurisdictionDELHI
AgentKULDEEP PATHAK & ASSOCIATES
Agent AddressS-557,3RD FLOOR,OFFICE-10,HEERA COMPLEX,SCHOOL BLOCK, SHAKARPUR, DELHI-110092

Frequently Asked Questions

What is the status of trademark application number 3416181? ▾
The trademark application number 3416181 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3416181? ▾
The trademark application number 3416181 is owned by LAHAR GAUR PRESIDENT OF SAHARA SOCIAL SOCIETY.
Which class does trademark application number 3416181 belong to? ▾
Trademark application number 3416181 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3416181? ▾
The trademark agent associated with application number 3416181 is KULDEEP PATHAK & ASSOCIATES.
Was trademark application number 3416181 published in the journal? ▾
Yes, trademark application number 3416181 was published in Journal No. 1924.
What is trademark application number 3416181? ▾
Trademark application number 3416181 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE".

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