Application Number 3395522 (Class 30)
Application Number:3395522
Status:
DRAFT
Class:30
Applicant: ARVINDBHAI JETHABHAI PATEL.
Filing Date:Mon, 24 Oct 2016
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3395522 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE Translation: DHEERAM |
| Publication | In Journal No. 1821 |
| Status | DRAFT |
| Applicant: | ARVINDBHAI JETHABHAI PATEL. |
| Applicant Address | trading as ;CALCUTTA TEA TRADERS Nr.vegetable Market, Balasinor-388255 MANUFACTURE AND MERCHENT AN INDIAN NATIONAL PROPRIETORSHIP FIRM |
| Jurisdiction | AHMEDABAD |
| Agent | M.N.SHAH & CO., |
| Agent Address | 1738, OPP. MEHTA KHAMAN HOUSE, NEAR OLD KHADIA GATE, KHADIA, AHMEDABAD - 380 001, GUJARAT |
Frequently Asked Questions
What is the status of trademark application number 3395522? ▾
The trademark application number 3395522 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3395522? ▾
The trademark application number 3395522 is owned by ARVINDBHAI JETHABHAI PATEL..
Which class does trademark application number 3395522 belong to? ▾
Trademark application number 3395522 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3395522? ▾
The trademark agent associated with application number 3395522 is M.N.SHAH & CO.,.
Was trademark application number 3395522 published in the journal? ▾
Yes, trademark application number 3395522 was published in Journal No. 1821.
What is trademark application number 3395522? ▾
Trademark application number 3395522 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE Translation: DHEERAM".
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