Application Number 3347870 (Class 30)
Application Number:3347870
Status:
DRAFT
Class:30
Applicant: ANUBHAV SAWHNEY
Filing Date:Mon, 29 Aug 2016
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3347870 |
| Nature/Scope of business | CAKES, PUDDINGS BAKERY ARTICLES, COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTERIES AND CONFECTIONERY, HONEY, TREACLE; YEAST BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; FOOD ARTICLES FOR HUMAN CONSUMPTION INCLUDED IN CLASS 30. MARK SHOULD BE READ AND USE AS A WHOLE.. |
| Publication | In Journal No. 1917 |
| Status | DRAFT |
| Applicant: | ANUBHAV SAWHNEY |
| Applicant Address | trading as ;A.J. FOODS 33-B, KANSAL ENCLAVE, KANSAL, DISTT MOHALI-160103 PB MANUFACTURER |
| Jurisdiction | DELHI |
| Agent | PURI TRADE MARK CO. |
| Agent Address | "BRAND HOUSE",54-55, SUPER CYCLE MARKET, OPP. KWALITY KANDA, GILL ROAD, LUDHIANA-141003 (PUNJAB). |
Frequently Asked Questions
What is the status of trademark application number 3347870? ▾
The trademark application number 3347870 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3347870? ▾
The trademark application number 3347870 is owned by ANUBHAV SAWHNEY.
Which class does trademark application number 3347870 belong to? ▾
Trademark application number 3347870 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3347870? ▾
The trademark agent associated with application number 3347870 is PURI TRADE MARK CO..
Was trademark application number 3347870 published in the journal? ▾
Yes, trademark application number 3347870 was published in Journal No. 1917.
What is trademark application number 3347870? ▾
Trademark application number 3347870 relates to "CAKES, PUDDINGS BAKERY ARTICLES, COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTERIES AND CONFECTIONERY, HONEY, TREACLE; YEAST BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; FOOD ARTICLES FOR HUMAN CONSUMPTION INCLUDED IN CLASS 30. MARK SHOULD BE READ AND USE AS A WHOLE..".
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