Application Number 3318928 (Class 30)
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3318928 |
| Nature/Scope of business | MANUFACTURING OF ALL KINDS OF VERMICELLI, SPAGHETTI, PASTA, SOYA CHUNKS, MACRONI, SNACKS, PAPAD, BAKERY PRODUCTS, OATS, READY TO EAT PRODUCTS, SPICES, TURMRIC, SALT, ZEERA, CHILLI, PEPPER, MUSTARD; VINEGAR, SAUCES(CONDIMENTS); HING BANDANI, KHANDSARI, SAFFRON, COFFEE, COCOA, SUGAR, RICE, TAPIOCA, HONEY, SAGO, ARTIFICIAL COFFEE, FLOUR AND PREPARATIONS, BREAD, BISCUITS, WHEAT FLOUR AND PREPARATION MADE FROM CEREALS, PASTRY AND CONFECTIONERY, ICES, ICE CREAM MIX, HONEY, TREACLE; YEAST, BAKING POWDER, CUSTARD POWDER |
| Publication | In Journal No. 1929 |
| Status | DRAFT |
| Applicant: | RAHUL GARG |
| Applicant Address | trading as ;GARG BROTHERS 369-C, KIRANA MANDI, GHAZIABAD. MANUFACTURING, TRADING |
| Jurisdiction | DELHI |
Frequently Asked Questions
What is the status of trademark application number 3318928? ▾
The trademark application number 3318928 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3318928? ▾
The trademark application number 3318928 is owned by RAHUL GARG.
Which class does trademark application number 3318928 belong to? ▾
Trademark application number 3318928 is filed under Class 30, which relates to the specified goods and services.
Was trademark application number 3318928 published in the journal? ▾
Yes, trademark application number 3318928 was published in Journal No. 1929.
What is trademark application number 3318928? ▾
Trademark application number 3318928 relates to "MANUFACTURING OF ALL KINDS OF VERMICELLI, SPAGHETTI, PASTA, SOYA CHUNKS, MACRONI, SNACKS, PAPAD, BAKERY PRODUCTS, OATS, READY TO EAT PRODUCTS, SPICES, TURMRIC, SALT, ZEERA, CHILLI, PEPPER, MUSTARD; VINEGAR, SAUCES(CONDIMENTS); HING BANDANI, KHANDSARI, SAFFRON, COFFEE, COCOA, SUGAR, RICE, TAPIOCA, HONEY, SAGO, ARTIFICIAL COFFEE, FLOUR AND PREPARATIONS, BREAD, BISCUITS, WHEAT FLOUR AND PREPARATION MADE FROM CEREALS, PASTRY AND CONFECTIONERY, ICES, ICE CREAM MIX, HONEY, TREACLE; YEAST, BAKING POWDER, CUSTARD POWDER".
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