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Application Number:3312207
Status:
DRAFT
Class:30
Filing Date:Tue, 19 Jul 2016
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number3312207
Nature/Scope of businessALL TYPES OF SPICES, HERBS, FOOD SEASONING AND FLAVORING, DRESSING, ESSENCE, PEPPER, MAYONNAISE, PRESERVATIONS, SAUCES, SOYA SAUCES, VINEGAR, CELERY, CONDIMENTS, PASTAS, NOODLES.
PublicationIn Journal No. 1824
Status
DRAFT
Applicant: DUVAL ENTERPRISES PRIVATE LIMITED
Applicant Address51 A ROYAL INDUSTRIAL ESTATE, B-5 NAIGAON CROSS ROAD, WADALA (WEST), MUMBAI-400 031 MANUFACTURER / MERCHANTS A PVT. LTD. COMPANY INCORPORATED UNDER THE INDIAN COMPANIES ACT
JurisdictionMUMBAI
AgentJAYA A MANGHWANI
Agent AddressD-7, SHEEL APTS., 16TH ROAD, BANDRA -W, MUMBAI-400050

Frequently Asked Questions

What is the status of trademark application number 3312207?
The trademark application number 3312207 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3312207?
The trademark application number 3312207 is owned by DUVAL ENTERPRISES PRIVATE LIMITED.
Which class does trademark application number 3312207 belong to?
Trademark application number 3312207 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3312207?
The trademark agent associated with application number 3312207 is JAYA A MANGHWANI.
Was trademark application number 3312207 published in the journal?
Yes, trademark application number 3312207 was published in Journal No. 1824.
What is trademark application number 3312207?
Trademark application number 3312207 relates to "ALL TYPES OF SPICES, HERBS, FOOD SEASONING AND FLAVORING, DRESSING, ESSENCE, PEPPER, MAYONNAISE, PRESERVATIONS, SAUCES, SOYA SAUCES, VINEGAR, CELERY, CONDIMENTS, PASTAS, NOODLES.".

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