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Application Number:3309917
Status:
UNKNOWN
Class:30
Filing Date:Fri, 15 Jul 2016

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number3309917
Nature/Scope of businessFOOD PREPARATIONS FOR HUMAN CONSUMPTION MADE FROM WHOLE WHEAT; BAKERY PRODUCTS INCLUDING BREAD, CAKE, BISCUITS & PASTRY; CONFECTIONERY. CANDIES, CHOCOLATES. TOFFEE, ICE, HONEY, YEAST BAKING POWDER, SALT, SPICES, RICE, CORN FLOUR, BESAN, SUJI. MAIDA, ATTA, COFFEE, TEA, COCOA, SUGAR. TAPIOCA, SAGO, ARTIFICIAL COFFE. TREACLE, MUSTARD, VINEGAR. SAUCES, CONDIMENTS
PublicationIn Journal No. 1772
Status
UNKNOWN
Applicant: HIGHEND FOODS INDIA PVT. LTD.
Applicant Address202 DOHIL CHAMBER 46 NEHRU PLACE NEW DELHI 110019 MANUFCATURER AND MERCHANT
JurisdictionDELHI
AgentBACHAN LEGAL CONSULTANTS (P) LTD.
Agent Address2337, DHARAMPURA, CHAWRI BAZAR, DELHI - 110 006.

Frequently Asked Questions

What is the status of trademark application number 3309917?
The trademark application number 3309917 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 3309917?
The trademark application number 3309917 is owned by HIGHEND FOODS INDIA PVT. LTD..
Which class does trademark application number 3309917 belong to?
Trademark application number 3309917 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3309917?
The trademark agent associated with application number 3309917 is BACHAN LEGAL CONSULTANTS (P) LTD..
Was trademark application number 3309917 published in the journal?
Yes, trademark application number 3309917 was published in Journal No. 1772.
What is trademark application number 3309917?
Trademark application number 3309917 relates to "FOOD PREPARATIONS FOR HUMAN CONSUMPTION MADE FROM WHOLE WHEAT; BAKERY PRODUCTS INCLUDING BREAD, CAKE, BISCUITS & PASTRY; CONFECTIONERY. CANDIES, CHOCOLATES. TOFFEE, ICE, HONEY, YEAST BAKING POWDER, SALT, SPICES, RICE, CORN FLOUR, BESAN, SUJI. MAIDA, ATTA, COFFEE, TEA, COCOA, SUGAR. TAPIOCA, SAGO, ARTIFICIAL COFFE. TREACLE, MUSTARD, VINEGAR. SAUCES, CONDIMENTS".

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