Application Number 3194639 (Class 30)
Application Number:3194639
Status:
UNKNOWN
Class:30
Applicant: ISMAIL MOHAMMAD ADVANI.
Filing Date:Thu, 25 Feb 2016
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3194639 |
| Nature/Scope of business | SPICES, CHAT MASALA, JEERA, AJWAIN, ALL TYPES OF FLOUR, PAPAD, TEA, SALT, HING (ASAFOETIDA), SAGO, COFFEE, COCOA, SUGAR, RICE, TAPIOCA, ARTIFICIAL COFFEE; WHEAT, FLOUR AND PREPARATIONS MADE FROM CEREALS, GRAM FLOUR, BREAD, PASTRY AND CONFECTIONERY, HONEY, TREACLE; YEAST, BAKING POWDER; MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); ICE, ICE CREAM MIX ALL BEING GOODS INCLUDED IN CLASS 30. |
| Publication | In Journal No. 1767 |
| Status | UNKNOWN |
| Applicant: | ISMAIL MOHAMMAD ADVANI. |
| Applicant Address | trading as ;ZARVE AGROTECH 2/1, DONTAD STREET, MOGHAL BUILDING, 1ST FLOOR, ROOM NO.8, KHADAK, MUMBAI-400009, MAHARASHTRA, INDIA. MANUFACTURER INDIAN NATIONAL |
| Jurisdiction | MUMBAI |
| Agent | PARKAR & PARKAR |
| Agent Address | 333 NARSI NATHA STREET,GROUND FLOOR,ROOM NO.12,KATHA BAZAR,MUMBAI 400 009,INDIA. |
Frequently Asked Questions
What is the status of trademark application number 3194639? ▾
The trademark application number 3194639 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 3194639? ▾
The trademark application number 3194639 is owned by ISMAIL MOHAMMAD ADVANI..
Which class does trademark application number 3194639 belong to? ▾
Trademark application number 3194639 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3194639? ▾
The trademark agent associated with application number 3194639 is PARKAR & PARKAR.
Was trademark application number 3194639 published in the journal? ▾
Yes, trademark application number 3194639 was published in Journal No. 1767.
What is trademark application number 3194639? ▾
Trademark application number 3194639 relates to "SPICES, CHAT MASALA, JEERA, AJWAIN, ALL TYPES OF FLOUR, PAPAD, TEA, SALT, HING (ASAFOETIDA), SAGO, COFFEE, COCOA, SUGAR, RICE, TAPIOCA, ARTIFICIAL COFFEE; WHEAT, FLOUR AND PREPARATIONS MADE FROM CEREALS, GRAM FLOUR, BREAD, PASTRY AND CONFECTIONERY, HONEY, TREACLE; YEAST, BAKING POWDER; MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); ICE, ICE CREAM MIX ALL BEING GOODS INCLUDED IN CLASS 30.".
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