Application Number 3121053 (Class 30)
Application Number:3121053
Status:
DRAFT
Class:30
Applicant: SREEVATSA AGENCISES
Filing Date:Wed, 09 Dec 2015
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3121053 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE |
| Publication | In Journal No. 1877 |
| Status | DRAFT |
| Applicant: | SREEVATSA AGENCISES |
| Applicant Address | P. RAVI KANTH B. RAJESH M. SURESH GOUD trading as ;SREEVATSA AGENCISES # DOOR NO. 5-5-35/122/A/1, PRASHANTH NAGAR, KUKATPALLY, HYDERABAD - 500072, TELANGANA STATE., Manufacturers & Traders A REGISTERED PARTNERSHIP FIRM |
| Jurisdiction | CHENNAI |
| Agent | NAVEEN KUMAR ANUMULA |
| Agent Address | 16-8-746, New Malakpet, Hyderabad, Andhra Pradesh |
Frequently Asked Questions
What is the status of trademark application number 3121053? ▾
The trademark application number 3121053 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3121053? ▾
The trademark application number 3121053 is owned by SREEVATSA AGENCISES.
Which class does trademark application number 3121053 belong to? ▾
Trademark application number 3121053 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3121053? ▾
The trademark agent associated with application number 3121053 is NAVEEN KUMAR ANUMULA.
Was trademark application number 3121053 published in the journal? ▾
Yes, trademark application number 3121053 was published in Journal No. 1877.
What is trademark application number 3121053? ▾
Trademark application number 3121053 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE".
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