Application Number 3011594 (Class 30)
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3011594 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, RICE FLOUR, DALS, PULSES, TAPIOCA, SAGO, FLOUR AND PREPARATIONS MADE FROM CEREALS, MAIDA, SOOJI, RAWA, SEMOLINA, VERMICELLI, PASTAS, SPAGHETTI, NOODLES, MACARONI, CORN FLOUR AND PREPARATIONS MADE FROM CORN FLOUR, MUSTARD, BARLEY, OATS, SAUCES, KETCHUP, CHUTNEY, VINEGAR, AESFOTETIDA, SALT, TAMARIND POWDER, CONDIMENTS, SEASONINGS, SPICES, MASALAS, FLAVORINGS AND ESSENCES FOR FOOD, PREPARATIONS FOR MAKING ICE CREAM, BAKERY ITEMS, PASTRIES, CONFECTIONERY ITEMS, HONEY, YEAST AND BAKING POWDER |
| Publication | In Journal No. 1753 |
| Status | UNKNOWN |
| Applicant: | JUNAIZ.K |
| Applicant Address | 92/1, "SENATE" 3RD FLOOR, MOSQUE ROAD, FRAZER TOWN, BANGALORE - 560005, KARNATAKA, INDIA MANUFACTURER |
| Jurisdiction | CHENNAI |
| Agent | LE INTELLIGENSIA |
| Agent Address | NO.38/13, DESIGAR STREET, VADAPALANI, CHENNAI |
Frequently Asked Questions
What is the status of trademark application number 3011594? ▾
The trademark application number 3011594 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 3011594? ▾
The trademark application number 3011594 is owned by JUNAIZ.K.
Which class does trademark application number 3011594 belong to? ▾
Trademark application number 3011594 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3011594? ▾
The trademark agent associated with application number 3011594 is LE INTELLIGENSIA.
Was trademark application number 3011594 published in the journal? ▾
Yes, trademark application number 3011594 was published in Journal No. 1753.
What is trademark application number 3011594? ▾
Trademark application number 3011594 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, RICE FLOUR, DALS, PULSES, TAPIOCA, SAGO, FLOUR AND PREPARATIONS MADE FROM CEREALS, MAIDA, SOOJI, RAWA, SEMOLINA, VERMICELLI, PASTAS, SPAGHETTI, NOODLES, MACARONI, CORN FLOUR AND PREPARATIONS MADE FROM CORN FLOUR, MUSTARD, BARLEY, OATS, SAUCES, KETCHUP, CHUTNEY, VINEGAR, AESFOTETIDA, SALT, TAMARIND POWDER, CONDIMENTS, SEASONINGS, SPICES, MASALAS, FLAVORINGS AND ESSENCES FOR FOOD, PREPARATIONS FOR MAKING ICE CREAM, BAKERY ITEMS, PASTRIES, CONFECTIONERY ITEMS, HONEY, YEAST AND BAKING POWDER".
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