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Application Number 3002359 (Class 30)

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Application Number:3002359
Status:
DRAFT
Class:30
Applicant: C.SENTHIL KUMAR
Filing Date:Tue, 07 Jul 2015
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number3002359
Nature/Scope of businessCOFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY ITEMS, ICES; HONEY, TREACLE; YEAST, PICKLES, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, CONDIMENTS; MASALAS,SPICES;
PublicationIn Journal No. 1810
Status
DRAFT
Applicant: C.SENTHIL KUMAR
Applicant AddressNO.38C/4/1, S V A EXTENSIONS, TIRUCHENGODE, TIRUCHENGODE TALUK, NAMAKKAL DISTRICT - 637211 -637211 TAMILNADU, INDIA. MANUFACTURER AND MERCHANT
JurisdictionCHENNAI

Frequently Asked Questions

What is the status of trademark application number 3002359? ▾
The trademark application number 3002359 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 3002359? ▾
The trademark application number 3002359 is owned by C.SENTHIL KUMAR.
Which class does trademark application number 3002359 belong to? ▾
Trademark application number 3002359 is filed under Class 30, which relates to the specified goods and services.
Was trademark application number 3002359 published in the journal? ▾
Yes, trademark application number 3002359 was published in Journal No. 1810.
What is trademark application number 3002359? ▾
Trademark application number 3002359 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY ITEMS, ICES; HONEY, TREACLE; YEAST, PICKLES, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, CONDIMENTS; MASALAS,SPICES;".

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