Application Number 2973500 (Class 30)
Application Number:2973500
Status:
UNKNOWN
Class:30
Applicant: PRIMA LIMITED
Filing Date:Wed, 27 May 2015
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2973500 |
| Nature/Scope of business | Noodles and noodle based prepared meals; vermicelli (noodles) and vermicelli (ribbon-); starch for food; tapioca flour for food; vinegar; sauces (condiments); seasonings and spices; essences for foodstuffs, except etheric essences and essential oils; farinaceous food pastes; farinaceous foods; flavorings (other than essential oils); gluten prepared as foodstuff; thickening agents for cooking foodstuffs. |
| Publication | In Journal No. 1755 |
| Status | UNKNOWN |
| Applicant: | PRIMA LIMITED |
| Applicant Address | 201, Keppel Road, Singapore - 099419 Manufacturers, traders and exporters A LIMITED LIABILITY COMPANY INCORPORATED IN THE REPUBLIC OF SINGAPORE. |
| Jurisdiction | KOLKATA |
| Agent | S. MAJUMDAR & CO. |
| Agent Address | 5, HARISH MUKHERJEE ROAD, KOLKATA - 700 025, INDIA. |
Frequently Asked Questions
What is the status of trademark application number 2973500? ▾
The trademark application number 2973500 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2973500? ▾
The trademark application number 2973500 is owned by PRIMA LIMITED.
Which class does trademark application number 2973500 belong to? ▾
Trademark application number 2973500 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2973500? ▾
The trademark agent associated with application number 2973500 is S. MAJUMDAR & CO..
Was trademark application number 2973500 published in the journal? ▾
Yes, trademark application number 2973500 was published in Journal No. 1755.
What is trademark application number 2973500? ▾
Trademark application number 2973500 relates to "Noodles and noodle based prepared meals; vermicelli (noodles) and vermicelli (ribbon-); starch for food; tapioca flour for food; vinegar; sauces (condiments); seasonings and spices; essences for foodstuffs, except etheric essences and essential oils; farinaceous food pastes; farinaceous foods; flavorings (other than essential oils); gluten prepared as foodstuff; thickening agents for cooking foodstuffs.".
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