Application Number 2945613 (Class 30)
Application Number:2945613
Status:
UNKNOWN
Class:30
Applicant: INDERJEET BANSAL
Filing Date:Tue, 21 Apr 2015
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2945613 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY. ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES;ICE |
| Publication | In Journal No. 1744 |
| Status | UNKNOWN |
| Applicant: | INDERJEET BANSAL |
| Applicant Address | C-19 ANTIRIKSH APARTMENT SECTOR 14 ROHINI EXT. DELHI 85 MERCHANTS & MANUFACTURERS |
| Jurisdiction | DELHI |
Frequently Asked Questions
What is the status of trademark application number 2945613? ▾
The trademark application number 2945613 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2945613? ▾
The trademark application number 2945613 is owned by INDERJEET BANSAL.
Which class does trademark application number 2945613 belong to? ▾
Trademark application number 2945613 is filed under Class 30, which relates to the specified goods and services.
Was trademark application number 2945613 published in the journal? ▾
Yes, trademark application number 2945613 was published in Journal No. 1744.
What is trademark application number 2945613? ▾
Trademark application number 2945613 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY. ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES;ICE".
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