Application Number 2883032 (Class 30)
Application Number:2883032
Status:
UNKNOWN
Class:30
Applicant: MAHALUXMI BUILD TECH PVT.LTD.
Filing Date:Thu, 15 Jan 2015
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2883032 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, PULSES, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREAL, BREAD, PASTY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST BAKING POWDER; SALT; MUSTARD; VINEGAR; SAUCES (CONDIMENTS); SPICES. THE MARK SHALL BE LIMITED TO THE COLOURS AS SHOWN IN THE REPRESENTATION ON THE FORM OF THE APPLICATION |
| Publication | In Journal No. 1751 |
| Status | UNKNOWN |
| Applicant: | MAHALUXMI BUILD TECH PVT.LTD. |
| Applicant Address | K-J-2, KAVI NAGAR GHAZIABAD 201001 U.P MERCHANTS & MANUFACTURERS |
| Jurisdiction | DELHI |
| Agent | LALJI TRADE MARK CO. |
| Agent Address | A/48, YOJNA VIHAR, DELHI - 110 092. |
Frequently Asked Questions
What is the status of trademark application number 2883032? ▾
The trademark application number 2883032 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2883032? ▾
The trademark application number 2883032 is owned by MAHALUXMI BUILD TECH PVT.LTD..
Which class does trademark application number 2883032 belong to? ▾
Trademark application number 2883032 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2883032? ▾
The trademark agent associated with application number 2883032 is LALJI TRADE MARK CO..
Was trademark application number 2883032 published in the journal? ▾
Yes, trademark application number 2883032 was published in Journal No. 1751.
What is trademark application number 2883032? ▾
Trademark application number 2883032 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, PULSES, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREAL, BREAD, PASTY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST BAKING POWDER; SALT; MUSTARD; VINEGAR; SAUCES (CONDIMENTS); SPICES. THE MARK SHALL BE LIMITED TO THE COLOURS AS SHOWN IN THE REPRESENTATION ON THE FORM OF THE APPLICATION".
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