Application Number 2882254 (Class 30)
Application Number:2882254
Status:
UNKNOWN
Class:30
Applicant: HICURRY FOODS INDIA PRIVATE LIMITED
Filing Date:Wed, 14 Jan 2015
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2882254 |
| Nature/Scope of business | COFFEE. TEA, COCOA AND ARTIFICIAL COFFEE: RICE; TAPIOCA AND SAGO: FLOUR AND I REPA RATIONS MADE FROM CEREALS; BREAD,. PASTRY AND CONFECTIONERY ; ICES; SUGAR. HONEY. TREACK: YEAST, BALKING-PO DER; SALT: MUSTARD: N INEGAR, SAUCES (CONDIMENTS); SPICES; ICE THE MARK SHALL BE LIMITED TO THE COLOURS AS SHOWN IN THE REPRESENTATION ON THE FORM OF THE APPLICATION |
| Publication | In Journal No. 1744 |
| Status | UNKNOWN |
| Applicant: | HICURRY FOODS INDIA PRIVATE LIMITED |
| Applicant Address | trading as ;HICURRY FOODS INDIA PRIVATE LIMITED NO. 3EM, 3RD E MAIN ROAD, 4TH CROSS, OMBR LAYOUT. NEAR SHIVAPARVATHI KALYANMANTAPA, BANGALORE- 560043, KARNATAKA INDIA MANUFACTURER AND MERCHANTS |
| Jurisdiction | CHENNAI |
| Agent | N. RAMASWAMI |
| Agent Address | H-1/5, SWAGATH APARTMETNS, THIRUVALLUVAR NAGAR, TIRUVANMIYUR, CHENNAI -600 041. |
Frequently Asked Questions
What is the status of trademark application number 2882254? ▾
The trademark application number 2882254 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2882254? ▾
The trademark application number 2882254 is owned by HICURRY FOODS INDIA PRIVATE LIMITED.
Which class does trademark application number 2882254 belong to? ▾
Trademark application number 2882254 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2882254? ▾
The trademark agent associated with application number 2882254 is N. RAMASWAMI.
Was trademark application number 2882254 published in the journal? ▾
Yes, trademark application number 2882254 was published in Journal No. 1744.
What is trademark application number 2882254? ▾
Trademark application number 2882254 relates to "COFFEE. TEA, COCOA AND ARTIFICIAL COFFEE: RICE; TAPIOCA AND SAGO: FLOUR AND I REPA RATIONS MADE FROM CEREALS; BREAD,. PASTRY AND CONFECTIONERY ; ICES; SUGAR. HONEY. TREACK: YEAST, BALKING-PO DER; SALT: MUSTARD: N INEGAR, SAUCES (CONDIMENTS); SPICES; ICE THE MARK SHALL BE LIMITED TO THE COLOURS AS SHOWN IN THE REPRESENTATION ON THE FORM OF THE APPLICATION".
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