Application Number 2869287 (Class 30)
Application Number:2869287
Status:
DRAFT
Class:30
Applicant: DABUR INDIA LIMITED
Filing Date:Fri, 26 Dec 2014
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2869287 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES, HONEY, TREACLE, YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS), SPICES; ICE |
| Publication | In Journal No. 1805 |
| Status | DRAFT |
| Applicant: | DABUR INDIA LIMITED |
| Applicant Address | BALSARA HOUSE, 43 NAGINDAS MASTER ROAD, FORT, MUMBAI 400001 MANUFACTURERS, MERCHANTS AND EXPORTERS A PRIVATE LIMITED COMPANY |
| Jurisdiction | MUMBAI |
Frequently Asked Questions
What is the status of trademark application number 2869287? ▾
The trademark application number 2869287 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 2869287? ▾
The trademark application number 2869287 is owned by DABUR INDIA LIMITED.
Which class does trademark application number 2869287 belong to? ▾
Trademark application number 2869287 is filed under Class 30, which relates to the specified goods and services.
Was trademark application number 2869287 published in the journal? ▾
Yes, trademark application number 2869287 was published in Journal No. 1805.
What is trademark application number 2869287? ▾
Trademark application number 2869287 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES, HONEY, TREACLE, YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS), SPICES; ICE".
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