Application Number 2860010 (Class 30)
Application Number:2860010
Status:
DRAFT
Class:30
Applicant: KUNTALBIJ ENGINEERS PVT LTD
Filing Date:Wed, 10 Dec 2014
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2860010 |
| Nature/Scope of business | FOOD PRODUCTS BASED ON FLOUR, RICE, PREPARATIONS MADE FROM CEREALS, BARLEY, WHEAT AND WHEAT FLOUR, CORN FLOUR, SALT, COFFEE AND TEA, SYRUPS, PULSES OF ALL KINDS, EDIBLE ARTICLES FOR HUMAN CONSUMPTION, COOKED FOOD AND SNACKS READY FOR SERVE, ESSENCE FOR FOOD, SAUCES, SAUSAGES, SOUP FLOUR AND PASTES, BREAKFAST FOODS, PUDDINGS, KETCHUP, INSTANT FOOD MIXES, NOODLES, ICE CREAM, BREAD, CONFECTIONARIES, BISCUITS AND CHOCOLATES |
| Publication | In Journal No. 1806 |
| Status | DRAFT |
| Applicant: | KUNTALBIJ ENGINEERS PVT LTD |
| Applicant Address | POST BOX NO.12012, 1 SHAH INDUSTRIAL ESTATE, OFF VEERA DESAI ROAD, ANDHERI (WEST), MUMBAI - 400053 MANUFACTURERS AND MERCHANTS INDIAN COMPANY |
| Jurisdiction | MUMBAI |
| Agent | ADITYA & CO. |
| Agent Address | 33-HABIB BUILDING, G.K. MARG LOWER PAREL, MUMBAI-400013 |
Frequently Asked Questions
What is the status of trademark application number 2860010? ▾
The trademark application number 2860010 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 2860010? ▾
The trademark application number 2860010 is owned by KUNTALBIJ ENGINEERS PVT LTD.
Which class does trademark application number 2860010 belong to? ▾
Trademark application number 2860010 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2860010? ▾
The trademark agent associated with application number 2860010 is ADITYA & CO..
Was trademark application number 2860010 published in the journal? ▾
Yes, trademark application number 2860010 was published in Journal No. 1806.
What is trademark application number 2860010? ▾
Trademark application number 2860010 relates to "FOOD PRODUCTS BASED ON FLOUR, RICE, PREPARATIONS MADE FROM CEREALS, BARLEY, WHEAT AND WHEAT FLOUR, CORN FLOUR, SALT, COFFEE AND TEA, SYRUPS, PULSES OF ALL KINDS, EDIBLE ARTICLES FOR HUMAN CONSUMPTION, COOKED FOOD AND SNACKS READY FOR SERVE, ESSENCE FOR FOOD, SAUCES, SAUSAGES, SOUP FLOUR AND PASTES, BREAKFAST FOODS, PUDDINGS, KETCHUP, INSTANT FOOD MIXES, NOODLES, ICE CREAM, BREAD, CONFECTIONARIES, BISCUITS AND CHOCOLATES".
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