Application Number 2858280 (Class 30)
Application Number:2858280
Status:
UNKNOWN
Class:30
Filing Date:Mon, 08 Dec 2014
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2858280 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE |
| Publication | In Journal No. 1740 |
| Status | UNKNOWN |
| Applicant: | HINDUSTHANI PARAMBARIYAM FOODS PRIVATE LIMITED |
| Applicant Address | trading as ;HINDUSTHANI PARAMBARIYAM FOODS PRIVATE LIMITED NO.23, DHIVYA KAMALAM, MAIN ROAD, KOTTUCHERRY, KARAIKAL, PONDICHERRY - 609609 MANUFACTURER AND MERCHANTS |
| Jurisdiction | CHENNAI |
| Agent | CHENTHOORI PUGAZENDHI |
| Agent Address | PATWISE CONSULTING SOLUTIONS, 3/378, B-302-BHAGGYAM AURA MILLS, MATTUKUPPAM, RAJIV GANDHI SALAI (OMR), OKKIAM THORAIPAKKAM, CHENNAI - 600097. |
Frequently Asked Questions
What is the status of trademark application number 2858280? ▾
The trademark application number 2858280 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2858280? ▾
The trademark application number 2858280 is owned by HINDUSTHANI PARAMBARIYAM FOODS PRIVATE LIMITED.
Which class does trademark application number 2858280 belong to? ▾
Trademark application number 2858280 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2858280? ▾
The trademark agent associated with application number 2858280 is CHENTHOORI PUGAZENDHI.
Was trademark application number 2858280 published in the journal? ▾
Yes, trademark application number 2858280 was published in Journal No. 1740.
What is trademark application number 2858280? ▾
Trademark application number 2858280 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE".
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