Application Number 2826849 (Class 30)
Application Number:2826849
Status:
DRAFT
Class:30
Applicant: SHREEYASH INDUSTRIES LIMITED
Filing Date:Tue, 14 Oct 2014
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2826849 |
| Nature/Scope of business | Coffee, tea, cocoa, sugar rice, tapioca, sago, artificial coffee, flour and preparations made from cereals, bread, pastry and confectionery , ice, honey, treacle, yeast, baking power Mark considered substantially as shown in the form of representation. |
| Publication | In Journal No. 1859 |
| Status | DRAFT |
| Applicant: | SHREEYASH INDUSTRIES LIMITED |
| Applicant Address | trading as ;Shreeyash Industries Limited 5-8-272, 276 & 322, Ayesha Residency, Public Garden Road, Nampally, Hyderabad 500 001, Telangana, India Manufacturer & Merchant A Public Limited Company |
| Jurisdiction | CHENNAI |
| Agent | NAIR SAJEEV KUMAR S. |
| Agent Address | GOPAKUMAR NAIR ASSOCIATES, 3RD FLOOR, SHIVMANGAL, NEXT TO BIG BAZAAR, AKURLI ROAD, KANDIVALI (E), MUMBAI - 400 101 |
Frequently Asked Questions
What is the status of trademark application number 2826849? ▾
The trademark application number 2826849 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 2826849? ▾
The trademark application number 2826849 is owned by SHREEYASH INDUSTRIES LIMITED.
Which class does trademark application number 2826849 belong to? ▾
Trademark application number 2826849 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2826849? ▾
The trademark agent associated with application number 2826849 is NAIR SAJEEV KUMAR S..
Was trademark application number 2826849 published in the journal? ▾
Yes, trademark application number 2826849 was published in Journal No. 1859.
What is trademark application number 2826849? ▾
Trademark application number 2826849 relates to "Coffee, tea, cocoa, sugar rice, tapioca, sago, artificial coffee, flour and preparations made from cereals, bread, pastry and confectionery , ice, honey, treacle, yeast, baking power Mark considered substantially as shown in the form of representation.".
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