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Application Number:2803248
Status:
DRAFT
Class:30
Applicant: ANIL KUMAR
Filing Date:Wed, 03 Sep 2014

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number2803248
Nature/Scope of businessCOFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; CLOVES, ZEERA, KALI MIRCH, GINGER SPLIT & ICE.
PublicationIn Journal No. 1875
Status
DRAFT
Applicant: ANIL KUMAR
Applicant AddressAJAY KUMAR trading as ;DAYA NAND BALKISHAN MAIN ANAZ MANDI, JHAJJAR (HARYANA). MANUFACTURING & TRADING
JurisdictionDELHI
AgentTYAGI CERTIFICATIONS SERVICES PVT. LTD.
Agent Address3/112, LALITA PARK, LAXMI NAGAR, DELHI-92

Frequently Asked Questions

What is the status of trademark application number 2803248?
The trademark application number 2803248 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 2803248?
The trademark application number 2803248 is owned by ANIL KUMAR.
Which class does trademark application number 2803248 belong to?
Trademark application number 2803248 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2803248?
The trademark agent associated with application number 2803248 is TYAGI CERTIFICATIONS SERVICES PVT. LTD..
Was trademark application number 2803248 published in the journal?
Yes, trademark application number 2803248 was published in Journal No. 1875.
What is trademark application number 2803248?
Trademark application number 2803248 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; CLOVES, ZEERA, KALI MIRCH, GINGER SPLIT & ICE.".

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