Application Number 2803030 (Class 30)
Application Number:2803030
Status:
UNKNOWN
Class:30
Applicant: REWACHAND MAKHIJA
Filing Date:Wed, 03 Sep 2014
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2803030 |
| Nature/Scope of business | CHOCOLATE; CHOCOLATE BEVERAGES WITH MILK; CHOCOLATE MOUSSES; CHOCOLATE-BASED BEVERAGES; TEA; COFFEE; COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRY AND CONFECTIONERY; EDIBLE ICES; SUGAR; HONEY; TREACLE; YEAST; BAKING- POWDER; SALT; MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE ALL BEING INCLUDED IN CLASS 30 |
| Publication | In Journal No. 1796 |
| Status | UNKNOWN |
| Applicant: | REWACHAND MAKHIJA |
| Applicant Address | trading as ;ONENESS GIFT IN TIME AVIOR, NIRMAL GALAZY, UG -40, UPPER GROUND FLOOR, OPP. JOHNSON & JOHNSON, LBS ROAD, MULUND (WEST) MUMBAI - 400 080 SERVICE PROVIDER A SOLE PROPRIETORSHIP CONCERN |
| Jurisdiction | MUMBAI |
| Agent | TUSHAR CONS |
| Agent Address | 104, Auto Commerce House, Opp. Jyoti Studio, Kennedy Bridge, Grant Road, Mumbai - 400 007 |
Frequently Asked Questions
What is the status of trademark application number 2803030? ▾
The trademark application number 2803030 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2803030? ▾
The trademark application number 2803030 is owned by REWACHAND MAKHIJA.
Which class does trademark application number 2803030 belong to? ▾
Trademark application number 2803030 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2803030? ▾
The trademark agent associated with application number 2803030 is TUSHAR CONS.
Was trademark application number 2803030 published in the journal? ▾
Yes, trademark application number 2803030 was published in Journal No. 1796.
What is trademark application number 2803030? ▾
Trademark application number 2803030 relates to "CHOCOLATE; CHOCOLATE BEVERAGES WITH MILK; CHOCOLATE MOUSSES; CHOCOLATE-BASED BEVERAGES; TEA; COFFEE; COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRY AND CONFECTIONERY; EDIBLE ICES; SUGAR; HONEY; TREACLE; YEAST; BAKING- POWDER; SALT; MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE ALL BEING INCLUDED IN CLASS 30".
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