Application Number 2760614 (Class 30)
Application Number:2760614
Status:
DRAFT
Class:30
Applicant: VARAD VINAYAK FOODS & SPICES LLP
Filing Date:Tue, 24 Jun 2014
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2760614 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, HONEY, YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE |
| Publication | In Journal No. 1844 |
| Status | DRAFT |
| Applicant: | VARAD VINAYAK FOODS & SPICES LLP |
| Applicant Address | GUT NO.82, AAIBHAVANI ROAD, VADGAON PINGLA,TAL-SINNAR, DIST-NASHIK-422502 . MANUFACTURER AND TRADERS A COMPANY INCORPORATED UNDER THE INDIAN COMPANIES ACT, 1956 |
| Jurisdiction | MUMBAI |
| Agent | ANIL DATTARAM SAWANT |
| Agent Address | 2/38 NEW PRADHAN BUILDING ACHARYA DONDE MARG NEAR CHILDREN WADIA HOSPITAL PAREL MUMBAI-400012 |
Frequently Asked Questions
What is the status of trademark application number 2760614? ▾
The trademark application number 2760614 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 2760614? ▾
The trademark application number 2760614 is owned by VARAD VINAYAK FOODS & SPICES LLP.
Which class does trademark application number 2760614 belong to? ▾
Trademark application number 2760614 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2760614? ▾
The trademark agent associated with application number 2760614 is ANIL DATTARAM SAWANT.
Was trademark application number 2760614 published in the journal? ▾
Yes, trademark application number 2760614 was published in Journal No. 1844.
What is trademark application number 2760614? ▾
Trademark application number 2760614 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, HONEY, YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE".
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