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Application Number:2685074
Status:
UNKNOWN
Class:30
Filing Date:Mon, 24 Feb 2014

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number2685074
Nature/Scope of businessTEA, COFFEE FLOUR AND PREPARATIONS MADE FROM ATTA SALTY SOOJI, BESAN, VERMICELLI, COCOA, SUGAR, RICE, PULSES, CEREALS, BREAD, PASTRY AND CONFECTIONERY PRODUCTS, HONEY, YEAST, BAKING-POWDER, SALT, VINEGAR, SPICES INCLUDED IN CLASS 30 THIS IS SUBJECT TO ASSOCIATION WITH REGISTERED APP. NO. 1386547
PublicationIn Journal No. 1698
Status
UNKNOWN
Applicant: GIRJESH KUMAR RUNGTA
Applicant AddressB-10/690, GANESH NAGAR-2, SHAKARPUR DELHI 92 MERCHANT & MANUFACTURER
JurisdictionDELHI
AgentBUDDHA PAL & ASSOCIATES
Agent Address35A, POCKET-F MAYUR VIHAR, PHASE-II DELHI 110091

Frequently Asked Questions

What is the status of trademark application number 2685074?
The trademark application number 2685074 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2685074?
The trademark application number 2685074 is owned by GIRJESH KUMAR RUNGTA.
Which class does trademark application number 2685074 belong to?
Trademark application number 2685074 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2685074?
The trademark agent associated with application number 2685074 is BUDDHA PAL & ASSOCIATES.
Was trademark application number 2685074 published in the journal?
Yes, trademark application number 2685074 was published in Journal No. 1698.
What is trademark application number 2685074?
Trademark application number 2685074 relates to "TEA, COFFEE FLOUR AND PREPARATIONS MADE FROM ATTA SALTY SOOJI, BESAN, VERMICELLI, COCOA, SUGAR, RICE, PULSES, CEREALS, BREAD, PASTRY AND CONFECTIONERY PRODUCTS, HONEY, YEAST, BAKING-POWDER, SALT, VINEGAR, SPICES INCLUDED IN CLASS 30 THIS IS SUBJECT TO ASSOCIATION WITH REGISTERED APP. NO. 1386547".

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