Application Number 2632207 (Class 30)
Application Number:2632207
Status:
UNKNOWN
Class:30
Applicant: KHERAJ SHANKARLAL BHANUSHALI
Filing Date:Mon, 25 Nov 2013
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2632207 |
| Nature/Scope of business | ALL KINDS OF PULSES, GRAM FLOUR, LENTILS; SPICES OF ALL KINDS; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, BISCUIT, CAKES, PASTRY AND CONFECTIONERY, ICES; COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, COFFEE SUBSTITUTES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; PEPPER, VINEGAR, SAUCES, SPICES; ALL BEING GOODS INCLUDED IN CLASS-30 THIS IS SUBJECT TO ASSOCIATION WITH REGISTERED/PENDING REGISTRATION NO. 626725 AND 1618361 |
| Publication | In Journal No. 1785 |
| Status | UNKNOWN |
| Applicant: | KHERAJ SHANKARLAL BHANUSHALI |
| Applicant Address | NIRMALABEN DEVJI BHANUSHALI DEEPAK DEVJI BHANUSHALI trading as ;D.K. BROTHERS NEAR SANTACRUZ MANSION NO. 5, DSOUZA COMPOUND, NEHRU ROAD, SANTACRUZ (EAST), MUMBAI-400055, STATE OF MAHARASHTRA, INDIA MANUFACTURERS/MERCHANTS A PARTNERSHIP FIRM REGISTERED UNDER INDIAN PARTNERSHIP ACT |
| Jurisdiction | MUMBAI |
| Agent | VEENA C. GVALANI. |
| Agent Address | "ATUR PARK", BLDG. 3/2, 3RD FLOOR, S. T. ROAD, CHEMBUR, MUMBAI - 400 071. |
Frequently Asked Questions
What is the status of trademark application number 2632207? ▾
The trademark application number 2632207 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2632207? ▾
The trademark application number 2632207 is owned by KHERAJ SHANKARLAL BHANUSHALI.
Which class does trademark application number 2632207 belong to? ▾
Trademark application number 2632207 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2632207? ▾
The trademark agent associated with application number 2632207 is VEENA C. GVALANI..
Was trademark application number 2632207 published in the journal? ▾
Yes, trademark application number 2632207 was published in Journal No. 1785.
What is trademark application number 2632207? ▾
Trademark application number 2632207 relates to "ALL KINDS OF PULSES, GRAM FLOUR, LENTILS; SPICES OF ALL KINDS; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, BISCUIT, CAKES, PASTRY AND CONFECTIONERY, ICES; COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, COFFEE SUBSTITUTES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; PEPPER, VINEGAR, SAUCES, SPICES; ALL BEING GOODS INCLUDED IN CLASS-30 THIS IS SUBJECT TO ASSOCIATION WITH REGISTERED/PENDING REGISTRATION NO. 626725 AND 1618361".
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