Application Number 2626873 (Class 30)
Application Number:2626873
Status:
UNKNOWN
Class:30
Applicant: BRUNDABAN BEHERA
Filing Date:Wed, 13 Nov 2013
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 2626873 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, PIZZA, PASTA, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE IN CLASS 30 |
| Publication | In Journal No. 1738 |
| Status | UNKNOWN |
| Applicant: | BRUNDABAN BEHERA |
| Applicant Address | trading as ;SMOKING PIZZA SHOP NO-4, PLOT NO.27, KASHYAP APPT, SECTOR 21, NERUL, NAVI MUMBAI-400706 MANUFACTURER/TRADER INDIAN NATIONAL |
| Jurisdiction | MUMBAI |
| Agent | SANTOSH GUPTA |
| Agent Address | 23 1/4, santosh collection,beside jai bharat restaurant,kokari aagar, naik nagar, s.m.road, antophill church, mumbai -400 037. |
Frequently Asked Questions
What is the status of trademark application number 2626873? ▾
The trademark application number 2626873 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark application number 2626873? ▾
The trademark application number 2626873 is owned by BRUNDABAN BEHERA.
Which class does trademark application number 2626873 belong to? ▾
Trademark application number 2626873 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2626873? ▾
The trademark agent associated with application number 2626873 is SANTOSH GUPTA.
Was trademark application number 2626873 published in the journal? ▾
Yes, trademark application number 2626873 was published in Journal No. 1738.
What is trademark application number 2626873? ▾
Trademark application number 2626873 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, PIZZA, PASTA, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); SPICES; ICE IN CLASS 30".
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