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Application Number:2625309
Status:
DRAFT
Class:30
Applicant: RICK CRAN
Filing Date:Mon, 11 Nov 2013
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number2625309
Nature/Scope of businessCOFFEE, TEA, COCOA, SUGAR, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); ICE INCLUDED IN CLASS 30
PublicationIn Journal No. 1853
Status
DRAFT
Applicant: RICK CRAN
Applicant AddressSAI VISHWA, PLOT NO. 341, 12TH ROAD, GAYATRI MANDIR, KHAR WEST, MUMBAI-400052 MANUFACTURER AND MERCHANTS INDIAN NATIONAL
JurisdictionMUMBAI
AgentMANOJ G. MENDA, ADVOCATE.
Agent Address6/7, SORAB BHARUCHA ROAD, COLABA, MUMBAI - 400 005.

Frequently Asked Questions

What is the status of trademark application number 2625309?
The trademark application number 2625309 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 2625309?
The trademark application number 2625309 is owned by RICK CRAN.
Which class does trademark application number 2625309 belong to?
Trademark application number 2625309 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 2625309?
The trademark agent associated with application number 2625309 is MANOJ G. MENDA, ADVOCATE..
Was trademark application number 2625309 published in the journal?
Yes, trademark application number 2625309 was published in Journal No. 1853.
What is trademark application number 2625309?
Trademark application number 2625309 relates to "COFFEE, TEA, COCOA, SUGAR, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, MUSTARD; VINEGAR, SAUCES, (CONDIMENTS); ICE INCLUDED IN CLASS 30".

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